5.0 from 135 votes
Crock Pot Peach Dump Cake
Crock pot Peach Dump cake - Make peach dump cake in the crockpot with only 3 ingredients! The perfect slow cooker dessert.
Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 12
Calories: 355 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 cans peaches in heavy syrup 14-15 ounces each
- 1 box yellow cake mix
- 1 cup butter melted
Instructions
- In a 6 quart crockpot dump the 3 cans of peaches (do not drain).
- In a bowl mix together the cake mix and melted butter.
- Crumble the cake mix over the peaches.
- Cover and cook on high for 2 hours.
- Serve warm with ice cream.
Cup of Yum
Nutrition Information
Calories
355kcal
(18%)
Carbohydrates
51g
(17%)
Protein
2g
(4%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
41mg
(14%)
Sodium
455mg
(19%)
Potassium
119mg
(3%)
Fiber
2g
(8%)
Sugar
33g
(66%)
Vitamin A
694IU
(14%)
Vitamin C
2mg
(2%)
Calcium
102mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 355
% Daily Value*
| Calories | 355kcal | 18% |
| Carbohydrates | 51g | 17% |
| Protein | 2g | 4% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 455mg | 19% |
| Potassium | 119mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 33g | 66% |
| Vitamin A | 694IU | 14% |
| Vitamin C | 2mg | 2% |
| Calcium | 102mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.