5 from 1,112 votes
Crock pot Smothered Pork Chops
These Crock pot Smothered Pork Chops use boneless pork chops cooked slowly with sliced mushrooms and onions in a creamy blend of mushroom and chicken soups, seasoned with garlic, paprika, and black pepper. The slow cooking tenderizes the meat and infuses it with savory sauce, making it an easy, hearty meal.
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings:
6
Calories:
295 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 6 pork chops boneless; thick cut
- 8 oz mushrooms Sliced
- 1/2 onion Sliced
- 1 cream of mushroom soup 10.5 oz, can
- 1 cream of chicken soup 10.5 oz, canned
- 2 tsp garlic minced
- 1 tsp paprika
- 1 tsp black pepper
- 1/2 cup beef broth
Instructions
- Place the pork chops in the bottom of a 6 quart crock pot. Place the mushrooms and onions are top of the pork in the crock pot.
- In a medium size mixing bowl, whisk together the cream soups, beef broth. garlic, paprika and pepper.
- Pour this mixture into the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the pork has an internal temperature of 165 degrees F.
- Serve over rice, mashed potatoes or noodles.
- Enjoy!
Cup of Yum
Notes
- Bone-in pork chops can be used instead of boneless, adjusting cooking time as needed.
- If the sauce is too thin, mix 2 tablespoons cornstarch with 1/4 cup cold water or milk and stir into the crock pot. Cook uncovered on high for 30 minutes to thicken.
Nutrition Information
Calories
295kcal
(15%)
Carbohydrates
8g
(3%)
Protein
34g
(68%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
96mg
(32%)
Sodium
809mg
(34%)
Potassium
734mg
(16%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
250IU
(5%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 295
% Daily Value*
| Calories | 295kcal | 15% |
| Carbohydrates | 8g | 3% |
| Protein | 34g | 68% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 96mg | 32% |
| Sodium | 809mg | 34% |
| Potassium | 734mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.