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4.5 from 33 votes

Crockpot Apple Butter

Rich, thick, and sweet apple butter is a breeze to make in the crockpot. We love to spread this on toast, biscuits, and pancakes. It can also be frozen and gifted to friends and family during the holidays.

Prep Time
10 mins
Cook Time
5 hrs 10 mins
Servings: 4 pints
Calories: 42 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 6 pounds apples any variety, see notes
  • 1 cup dark brown sugar
  • ½ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • 1/4 teaspoon ground cloves
  • 1 tablespoon vanilla

Instructions

    Cup of Yum
  1. Peel and core your apples and slice into ¼ - ½ inch thick slices.
  2. Place the apple slices, brown sugar, granulated sugar, cinnamon, salt, nutmeg, and cloves into a crockpot. Stir to combine.
  3. Cover and cook on high for 5 hours or until apples are brown and soft.
  4. Use an immersion blender to puree the apples and then stir in the vanilla. Alternately, transfer the mixture to a blender and carefully blend until smooth.
  5. Continue cooking with the lid off for 30-45 minutes to thicken the apple butter. The apple butter will continue to thicken as it cools.
  6. Transfer to clean jars and store in the fridge for up to 2 weeks. To freeze, cool completely in the fridge and transfer to the freezer for up to 3 months.

Notes

  • Any variety of apples should do, but we prefer a mix of Fuji, Golden Delicious, Braeburn, and Cortland.
  • This recipe makes about 8 cups or 4 pints, which is around 64 servings at 2 tablespoons each.

Nutrition Information

Serving 2tablespoons Calories 42kcal (2%) Carbohydrates 11g (4%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.02g Monounsaturated Fat 0.004g Sodium 20mg (1%) Potassium 51mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 23IU (0%) Vitamin C 2mg (2%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4pints

Amount Per Serving

Calories 42

% Daily Value*

Serving 2tablespoons
Calories 42kcal 2%
Carbohydrates 11g 4%
Protein 0.1g 0%
Fat 0.1g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.02g 0%
Monounsaturated Fat 0.004g 0%
Sodium 20mg 1%
Potassium 51mg 1%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 23IU 0%
Vitamin C 2mg 2%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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