3.8 from 18 votes
Crockpot Candy
This easy crockpot candy recipe is a simple treat that is a perfect addition to your holiday cookie trays. Made with almond bark and a delicious mix of salty and sweet ingredients, these sweet treat is always a hit.
Prep Time
5 mins
Cook Time
1 hr
Additional Time
2 hrs
Total Time
3 hrs 5 mins
Servings: 50 pieces
Calories: 169 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 pounds White Almond Bark
- 2 cups dry roasted salted peanuts
- 1 ½ cups mini pretzels roughly chopped
- 1 cup caramel bits
- 1 ½ cups mini marshmallows
- Sprinkles
Instructions
- In a slow cooker, place the almond bark, peanuts and chopped pretzels.
- Cover and cook on low for 1 hour. Do not stir.
- Once the almond bark has melted completely, turn off the crockpot and stir the mixture to coat the nuts and pretzels completely.
- Add the marshmallows and caramel bits and stir until the marshmallows have melted.
- Line baking sheets with parchment paper and scoop 2 tablespoons of the mixture onto the parchment paper.
- Immediately add sprinkles if using.
- Let the candy set for at least an hour until completely cooled (you can also place them in the refrigerator to to set quicker.
Cup of Yum
Notes
- Use chocolate almond bark if you prefer.Add in a 12 ounce bag of semi-sweet chocolate chips instead of caramel chips.
- Use any favorite nuts like honey roasted, cashews , pecans or walnuts are amazing in this!
- Swap the pretzels for Rice Krispies, Cheerios or Chex Mix cereal.
- Leave out the pretzels all together and double the peanuts.
- Use salted or unsalted peanuts or even honey roasted.
- Store leftovers in an airtight container at room temperature for up to a week.
Nutrition Information
Serving
1piece
Calories
169kcal
(8%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
0.3mg
(0%)
Sodium
73mg
(3%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
2IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
13mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 50pieces
Amount Per Serving
Calories 169
% Daily Value*
| Serving | 1piece | |
| Calories | 169kcal | 8% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 73mg | 3% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.