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5.0 from 150 votes

Crockpot Pierogi Casserole

Crock Pot Cheesy Pierogi and Kielbasa Casserole is an easy one pot meal for the best comfort food. Dinner is a breeze with this flavor packed recipe.

Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
Servings: 6
Calories: 1011 kcal
Course: Main Course
Cuisine: European

Ingredients

  • 2 16 oz boxes frozen pierogies (cheddar)
  • 1 pound smoked polska kielbasa
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 8 oz. block cream cheese, chopped up
  • 2 cups chicken broth
  • 2 cups shredded cheddar cheese
  • sliced green onions for serving

Instructions

    Cup of Yum
  1. Slice up the kielbasa and place in the crock pot.
  2. Top with the cream cheese, the pierogies, salt, pepper and chicken broth.
  3. Cook on low for 3 hours.
  4. 30 minutes before serving, stir and top with cheddar cheese.
  5. Cook until melted
  6. Top with green onions and enjoy
  7. Serve with a salad to make it a complete dinner.

Nutrition Information

Calories 1011kcal (51%) Carbohydrates 70g (23%) Protein 47g (94%) Fat 60g (92%) Saturated Fat 27g (135%) Cholesterol 192mg (64%) Sodium 1891mg (79%) Potassium 336mg (10%) Fiber 6g (24%) Sugar 6g (12%) Vitamin A 885IU (18%) Vitamin C 1mg (1%) Calcium 535mg (54%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 1011

% Daily Value*

Calories 1011kcal 51%
Carbohydrates 70g 23%
Protein 47g 94%
Fat 60g 92%
Saturated Fat 27g 135%
Cholesterol 192mg 64%
Sodium 1891mg 79%
Potassium 336mg 7%
Fiber 6g 24%
Sugar 6g 12%
Vitamin A 885IU 18%
Vitamin C 1mg 1%
Calcium 535mg 54%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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