Crockpot Spiral Ham
The Crockpot Spiral Ham offers a tender ham cooked slowly with brown sugar, maple syrup, and pineapple juice. The glaze mixture infuses the meat, resulting in moist, flavorful slices served hot with a lightly caramelized finish.
Ingredients
- 1 pound ham boneless ham or bone-in ham, spiral-cut
- 1 cup brown sugar
- 2/3 cup maple syrup
- 1 cup pineapple juice
Instructions
- Remove ham from packaging and place in a large (7+ quart) slow cooker. Discard glaze packets (if any). Place ham flat-side down in the slow cooker, but if it doesn't fit, ham can be placed on its side so the lid can close.
- Generously rub with brown sugar all over the ham. Pour maple syrup and pineapple juice over the ham.
- Add lid and cook for 2-3 hours on low heat.
- Stir juices and spoon over the ham. Cook on low for an additional 30 minutes.
- Remove ham from slow cooker, place it on a serving platter, and serve!
Notes
- Slow cooking the ham in the crockpot helps keep the meat tender and moist while infusing it with the sweet glaze flavors.
- You can use boneless or bone-in spiral-cut ham to suit your preference or availability.
- If desired, swap pineapple juice for apple cider or orange juice for a different glaze profile.
- This crockpot method frees up oven space to cook side dishes simultaneously.
Nutrition Information
Nutrition Facts
Serving: 20 Serving
Amount Per Serving
Calories 76
% Daily Value*
| Calories | 76kcal | 4% |
| Carbohydrates | 19g | 6% |
| Protein | 0.1g | 0% |
| Fat | 0.02g | 0% |
| Saturated Fat | 0.003g | 0% |
| Polyunsaturated Fat | 0.005g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Cholesterol | 0.03mg | 0% |
| Sodium | 5mg | 0% |
| Potassium | 50mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 18g | 36% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.