5 from 15 votes
Croissant Club Sandwich Bake
The Croissant Club Sandwich Bake transforms classic deli ingredients—ham, turkey, bacon, cheddar cheese, and croissants—into a savory layered casserole. The custard soak with eggs, sour cream, and milk produces a soft, tender interior encasing flaky croissant layers punctuated by salty, cheesy pockets.
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
Servings:
8
Servings
Calories:
377 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 croissants , halved
- 6 lices ham
- 12 lices turkey breast
- 1/2 cup Bacon , cooked and crumbled
- 1 cup cheddar cheese , shredded
- 6 large egg
- 1/2 cup sour cream
- 1 1/2 cups milk whole
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper coarse ground
Instructions
- Preheat oven to 350 degrees and spray an 8x10 baking dish with vegetable oil spray.
- Line the baking dish with the bottom half of the croissants.
- Layer with ham, turkey, cheese, bacon and the top half of the croissants.
- In a large bowl whisk together the eggs, sour cream, milk, salt and pepper until smooth.
- Pour mixture over the croissants carefully and bake for 35-40 minutes until the custard is set and the croissants are golden brown.
- Top with shredded lettuce and chopped tomatoes if desired.
Cup of Yum
Nutrition Information
Calories
377kcal
(19%)
Carbohydrates
16g
(5%)
Protein
18g
(36%)
Fat
26g
(40%)
Saturated Fat
12g
(60%)
Cholesterol
211mg
(70%)
Sodium
794mg
(33%)
Potassium
268mg
(6%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
720IU
(14%)
Vitamin C
5mg
(6%)
Calcium
202mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8 Servings
Amount Per Serving
Calories 377
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 18g | 36% |
| Fat | 26g | 40% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 211mg | 70% |
| Sodium | 794mg | 33% |
| Potassium | 268mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 5mg | 6% |
| Calcium | 202mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.