0 from 15 votes
Croissant Club Sandwich Bake
Croissant Club Sandwich Bake turns a classic into a perfect holiday brunch dish with bacon, ham, turkey, and cheddar with an easy egg custard in 45 minutes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 8 Servings
Calories: 377 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 croissants , halved
- 6 slices ham
- 12 slices turkey breast
- 1/2 cup Bacon , cooked and crumbled
- 1 cup cheddar cheese , shredded
- 6 large eggs
- 1/2 cup sour cream
- 1 1/2 cups whole milk
- 1/2 teaspoon kosher salt
- 1/4 teaspoon coarse ground black pepper
Instructions
- Preheat oven to 350 degrees and spray an 8x10 baking dish with vegetable oil spray.
- Line the baking dish with the bottom half of the croissants.
- Layer with ham, turkey, cheese, bacon and the top half of the croissants.
- In a large bowl whisk together the eggs, sour cream, milk, salt and pepper until smooth.
- Pour mixture over the croissants carefully and bake for 35-40 minutes until the custard is set and the croissants are golden brown.
- Top with shredded lettuce and chopped tomatoes if desired.
Cup of Yum
Nutrition Information
Calories
377kcal
(19%)
Carbohydrates
16g
(5%)
Protein
18g
(36%)
Fat
26g
(40%)
Saturated Fat
12g
(60%)
Cholesterol
211mg
(70%)
Sodium
794mg
(33%)
Potassium
268mg
(8%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
720IU
(14%)
Vitamin C
5mg
(6%)
Calcium
202mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 377
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 18g | 36% |
| Fat | 26g | 40% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 211mg | 70% |
| Sodium | 794mg | 33% |
| Potassium | 268mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 5mg | 6% |
| Calcium | 202mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.