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Crostini
5 from 3 votes

Crostini

Transform a plain baguette into fancy, fun-sized Crostini with five simple steps.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 24 servings
Calories: 43 kcal
Course: Appetizer
Cuisine: Italian

Ingredients

  • 1 baguette thinly sliced
  • 3 tablespoons extra-virgin olive oil
  • 1-2 garlic halved, cloves
  • sea salt to taste, flaky

Instructions

    Cup of Yum
  1. Preheat the oven to 400°F.
  2. Slice the baguette diagonally into 1/4-inch thick slices and arrange them in a single layer on a baking sheet.
  3. Brush both sides of each baguette slice with olive oil and rub the cut side of the garlic on the bread.
  4. Bake in the preheated oven for 10 minutes or until the slices are golden and crispy.
  5. Remove from the oven and immediately sprinkle with flaky sea salt and any desired toppings.

Nutrition Information

Calories 43kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 1g (5%) Sodium 64mg (3%) Potassium 13mg (0%) Fiber 0.2g (1%) Sugar 0.5g (1%) Vitamin A 0.01IU (0%) Vitamin C 0.04mg (0%) Calcium 11mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 24 servings

Amount Per Serving

Calories 43

% Daily Value*

Calories 43kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Sodium 64mg 3%
Potassium 13mg 0%
Fiber 0.2g 1%
Sugar 0.5g 1%
Vitamin A 0.01IU 0%
Vitamin C 0.04mg 0%
Calcium 11mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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