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Croutons From Scratch

Skip the store-bought and make your own croutons with homemade stale bread!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 8 cups
Calories: 185 kcal
Course: Salad
Cuisine: American

Ingredients

  • 8 cups cubed stale bread 425 g, 1 inch cubes
  • 2 tablespoons olive oil or melted butter
  • 1 1/2 teaspoons pink Himalayan salt
  • 1 teaspoon Italian seasoning

Instructions

    Cup of Yum
  1. Preheat Oven: Preheat oven to 350℉ and line a baking sheet with parchment paper.
  2. Season: Add the cubed bread to a large bowl, add olive oil and mix well. Add salt and Italian seasoning and mix well.
  3. Bake: Add the tray to the middle rack of the oven and bake for 15 minutes, stirring after 7 minutes.
  4. Enjoy: Add to your favorite salad or soup and enjoy!

Notes

  • Storage
  • Storage
  • Store in an airtight container or ziplock bag and store on the counter or at room temperature for up to 2 weeks.
  • Customize!
  • Customize!
  • Use your favorite specialty salt or seasonings!
  • Favorite Breads to Use: 
  • Easy White Sandwich Bread, Dan's Como Bread, No Knead Rosemary Garlic Bread, Homemade Hawaiian Sandwich Bread

Nutrition Information

Calories 185kcal (9%) Carbohydrates 27g (9%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.02g Sodium 701mg (29%) Potassium 82mg (2%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 5IU (0%) Vitamin C 0.1mg (0%) Calcium 74mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 8cups

Amount Per Serving

Calories 185

% Daily Value*

Calories 185kcal 9%
Carbohydrates 27g 9%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Sodium 701mg 29%
Potassium 82mg 2%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 5IU 0%
Vitamin C 0.1mg 0%
Calcium 74mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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