0 from 114 votes
Crumbl Chocolate Chip Cookie Copycat Recipe
A Crumbl knock-off chocolate chip cookie recipe will be your favorite in no time at all!
Servings: 12
Calories: 478 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup cold butter (cut into small cubes)
- 1 cup brown sugar
- 1/2 cup + 2 Tablespoons sugar
- 2 large eggs
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups cake flour
- 1 1/2 cups all-purpose flour
- 1 teaspoon cornstarch
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 2 cups Guittard Milk Chocolate Chips
Instructions
- Preheat oven to 400 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for at least 4 minutes, scraping down the sides of the bowl often.
- Add eggs and vanilla and mix for 1 minute longer.
- Stir in cake flour, all-purpose flour, cornstarch, baking soda, and salt just until mixed. Fold in milk chocolate chips.
- If you have a digital scale, weigh each ball of dough to be between 5-6 ounces. Once you decide on a weight, keep it consistent to the cookies bake evenly. Place on parchment paper lined baking sheet. Light colored baking sheets work best. Dark colored baking sheets hold too much heat and can burn the bottoms of the cookies.
- Bake for 9-12 minutes, watching carefully. Let sit for at least 10 minutes to allow the center of the cookie to set up.
Cup of Yum
Nutrition Information
Calories
478kcal
(24%)
Carbohydrates
66g
(22%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
77mg
(26%)
Sodium
360mg
(15%)
Potassium
74mg
(2%)
Fiber
1g
(4%)
Sugar
41g
(82%)
Vitamin A
518IU
(10%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 478
% Daily Value*
| Calories | 478kcal | 24% |
| Carbohydrates | 66g | 22% |
| Protein | 5g | 10% |
| Fat | 22g | 34% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 77mg | 26% |
| Sodium | 360mg | 15% |
| Potassium | 74mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 41g | 82% |
| Vitamin A | 518IU | 10% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.