Crumbl Chocolate Chip Cookie Copycat Recipe

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5.0

114 reviews
Excellent

Crumbl Chocolate Chip Cookie Copycat Recipe

A Crumbl knock-off chocolate chip cookie recipe will be your favorite in no time at all!

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Ingredients

Servings
  • 1 cup cold butter (cut into small cubes)
  • 1 cup brown sugar
  • 1/2 cup + 2 Tablespoons sugar
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups cake flour
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon cornstarch
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2 cups Guittard Milk Chocolate Chips
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Instructions

  1. Preheat oven to 400 degrees. In a large mixing bowl, cream together butter, brown sugar, and sugar for at least 4 minutes, scraping down the sides of the bowl often.  
  2. Add eggs and vanilla and mix for 1 minute longer. 
  3. Stir in cake flour, all-purpose flour, cornstarch, baking soda, and salt just until mixed. Fold in milk chocolate chips. 
  4. If you have a digital scale, weigh each ball of dough to be between 5-6 ounces. Once you decide on a weight, keep it consistent to the cookies bake evenly. Place on parchment paper lined baking sheet. Light colored baking sheets work best. Dark colored baking sheets hold too much heat and can burn the bottoms of the cookies. 
  5. Bake for 9-12 minutes, watching carefully.  Let sit for at least 10 minutes to allow the center of the cookie to set up. 

Nutrition Information

Show Details
Calories 478kcal (24%) Carbohydrates 66g (22%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 77mg (26%) Sodium 360mg (15%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 41g (82%) Vitamin A 518IU (10%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 478 kcal

% Daily Value*

Calories 478kcal 24%
Carbohydrates 66g 22%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 77mg 26%
Sodium 360mg 15%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 41g 82%
Vitamin A 518IU 10%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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