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Crunchy Granola

Healthy, crunchy granola clusters cereal without the carb overload are officially within reach with this easy four-ingredient granola!

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 4 servings
Course: Breakfast
Cuisine: American

Ingredients

  • 2 large egg whites (or 4 tablespoons)
  • 2 cups dry old fashioned oats
  • 4 teaspoons raw nuts and seeds of choice
  • 1 tablespoon Super Sweet Blend (more or less to taste)
  • add-ins of choice, optional

Instructions

    Cup of Yum
  1. Preheat the oven to 300° Fahrenheit. Prepare a baking sheet by lining it with a silicone mat or parchment paper.
  2. In a medium sized bowl, whisk the egg whites until frothy.
  3. Add the oats, sweetener, nuts, and add-ins. Stir with a rubber spatula until evenly coated in the egg whites.
  4. Spread in an even layer over the baking sheet.
  5. Bake for 40 to 50 minutes, stirring about halfway (be careful to retain clusters), or until the desired golden brown crunchiness is achieved.
  6. Store in an airtight container.

Nutrition Information

Serving 1serving Calories 176kcal (9%) Carbohydrates 27g (9%) Protein 7.5g (15%) Fat 4.5g (7%) Fiber 4g (16%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories

% Daily Value*

Serving 1serving
Calories 176kcal 9%
Carbohydrates 27g 9%
Protein 7.5g 15%
Fat 4.5g 7%
Fiber 4g 16%

* Percent Daily Values are based on a 2,000 calorie diet.