Crusty Artisan Bread
User Reviews
4.9
90 reviews
Excellent
Crusty Artisan Bread
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Artisan Bread Recipe only requires 3 simple ingredients and you can have homemade bread at home with little effort. Try this artisan sourdough bread recipe.
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Ingredients
- 3 cups flour
- 1¾ teaspoon salt
- ½ teaspoon yeast this is a small portion of what is in a small packet of yeast
- 1½ cups water
Instructions
- In a large mixing bowl, combine flour, salt and yeast.
- **If you want to add anything to the bread (seasonings, cheese, raisins) add it in now.
- Stir in water. The dough will be very sticky.
- Cover the bowl with plastic wrap and let set out for 12-18 hours. I know it seems like a long time, but it will be worth it!
- Heat oven to 450 F (or 230 C). Now here is where the original recipe differs from what I did. The original recipes uses a cast iron pot with a lid (such as a Le Creuset). I do not have one of these fancy shmancy pots (though I'd love one!), so I used an old crockpot liner. Please don't ask why I have an old crockpot liner, that's a whole other story. Anyway, this worked great for baking this bread! I did remove the handle from the lid since it is plastic!! Now back to the recipe - place the pot and lid in the heated oven. Let sit in the oven for 30 minutes.
- While the pot is heating through, take the super sticky dough out of the bowl and place on a very floured surface. Shape into a ball (do not knead it). Cover with the plastic wrap you were using earlier.
- Once the pot is ready, remove it from the oven. Place the super sticky dough in the HOT, HOT pot. Please be very careful!! Put the lid on top. (Since I am using the old crockpot liner without the handle on the lid, I put my lid on upside down for easier removal later.) Bake at 450 F for 30 minutes.
- Your bread will look beautiful. Remove the lid and bake another 15 minutes.
- Wala! Remove the bread from the pot and let cool on a wire rack. Your house should smell wonderful and you should feel very proud. What a creation. Enjoy!
Nutrition Information
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Calories
154kcal
(8%)
Carbohydrates
32g
(11%)
Protein
5g
(10%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
455mg
(19%)
Potassium
51mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
8mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 154 kcal
% Daily Value*
| Calories | 154kcal | 8% |
| Carbohydrates | 32g | 11% |
| Protein | 5g | 10% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 455mg | 19% |
| Potassium | 51mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Calcium | 8mg | 1% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
90 reviews
Excellent
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