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5.0 from 12 votes

Cucumber Finger Sandwiches with Feta and Cream Cheese Spread

These aren't your mama's Cucumber Finger Sandwiches! These sandies are a twist on the classic baby and bridal shower finger food. Instead of the traditional mayonnaise-based spread, this recipe calls for a whipped feta and cream cheese spread, studded with dill. Cut your thinly sliced bread into the desired shape, slather with the whipped feta and cream cheese spread, top with a English cucumber slice, sprinkle with dill, and you're good to go!

Prep Time
15 mins
Total Time
15 mins
Servings: 24 mini sandwiches
Calories: 112 kcal
Course: Appetizer
Cuisine: American

Ingredients

Whipped Feta and Cream Cheese Spread
  • ½ cup feta cheese
  • 1 oz. cream cheese softened
  • ¼ teaspoon Dill
  • 1 ½ tablespoons extra virgin olive oil possibly a little more, depending on the consistency of your spread
Sandwiches
  • 1 loaf thinly sliced sandwich bread toasted
  • 1 English cucumber sliced into rounds
  • Whipped Feta and Cream Cheese Spread recipe above

Instructions

Make the Whipped Feta and Cream Cheese Spread
    Cup of Yum
  1. In the base of a food processor, combine the feta cheese, cream cheese, dill and olive oil.
  2. Blend until combined, drizzling in more olive oil if the mixture is too thick. It should be creamy and smooth.
Make the Sandwiches
  1. Cut your thin sandwich bread into whatever desired shape you’d like these sandwiches to be. Toast.
  2. When the bread has cooled slightly, slather it with the Whipped Feta and Cream Cheese Spread.
  3. Top the spread with a round of cucumber.
  4. Sprinkle dill on top of the cucumber.
  5. Repeat until all the sandwiches have been made.
  6. Serve at room temperature, and enjoy!

Notes

  • This recipe can be doubled or tripled, depending on how many people you want to serve. This rendition of it will serve 4-6 easily, though it’s dependent on other food that is around. If this is the main appetizer, double the recipe.

Nutrition Information

Serving 1g Calories 112kcal (6%) Carbohydrates 16g (5%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Cholesterol 6mg (2%) Sodium 219mg (9%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 24mini sandwiches

Amount Per Serving

Calories 112

% Daily Value*

Serving 1g
Calories 112kcal 6%
Carbohydrates 16g 5%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Cholesterol 6mg 2%
Sodium 219mg 9%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.