Cucumber Finger Sandwiches with Feta and Cream Cheese Spread
User Reviews
5.0
12 reviews
Excellent
Cucumber Finger Sandwiches with Feta and Cream Cheese Spread
Report
These aren't your mama's Cucumber Finger Sandwiches! These sandies are a twist on the classic baby and bridal shower finger food. Instead of the traditional mayonnaise-based spread, this recipe calls for a whipped feta and cream cheese spread, studded with dill. Cut your thinly sliced bread into the desired shape, slather with the whipped feta and cream cheese spread, top with a English cucumber slice, sprinkle with dill, and you're good to go!
Share:
Ingredients
Whipped Feta and Cream Cheese Spread
- ½ cup feta cheese
- 1 oz. cream cheese softened
- ¼ teaspoon Dill
- 1 ½ tablespoons extra virgin olive oil possibly a little more, depending on the consistency of your spread
Sandwiches
- 1 loaf thinly sliced sandwich bread toasted
- 1 English cucumber sliced into rounds
- Whipped Feta and Cream Cheese Spread recipe above
Instructions
Make the Whipped Feta and Cream Cheese Spread
- In the base of a food processor, combine the feta cheese, cream cheese, dill and olive oil.
- Blend until combined, drizzling in more olive oil if the mixture is too thick. It should be creamy and smooth.
Make the Sandwiches
- Cut your thin sandwich bread into whatever desired shape you’d like these sandwiches to be. Toast.
- When the bread has cooled slightly, slather it with the Whipped Feta and Cream Cheese Spread.
- Top the spread with a round of cucumber.
- Sprinkle dill on top of the cucumber.
- Repeat until all the sandwiches have been made.
- Serve at room temperature, and enjoy!
Notes
- This recipe can be doubled or tripled, depending on how many people you want to serve. This rendition of it will serve 4-6 easily, though it’s dependent on other food that is around. If this is the main appetizer, double the recipe.
Nutrition Information
Show Details
Serving
1g
Calories
112kcal
(6%)
Carbohydrates
16g
(5%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Cholesterol
6mg
(2%)
Sodium
219mg
(9%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 24mini sandwiches
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 112kcal | 6% |
| Carbohydrates | 16g | 5% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 6mg | 2% |
| Sodium | 219mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
Caramelized Onion and Mushroom Crostini with Feta and Roasted Garlic Cheese Spread
American
0.0
(0 reviews)
