0 from 24 votes
Curly Sweet Potato Fries with Garlic Aioli
These curly sweet potato fries are seasoned with paprika and garlic powder and baked in the oven until perfectly crispy.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 2 servings
Calories: 219 kcal
Course:
Snacks
Cuisine:
American
Ingredients
Curly Sweet Potato Fries
- 1 sweet potato
- 1 tbsp avocado oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- salt and pepper
Garlic Aioli
- 2 tbsp mayonnaise
- 1 garlic clove, minced
- 1/2 tsp lemon juice
- Pinch of salt and pepper
Instructions
- Preheat the oven to 425 degrees fahrenheit.
- Spiralize the sweet potato and place it on a sheet pan. Drizzle the oil and sprinkle the spices on top, then use your hands to mix it all together until each piece of sweet potato is coated.
- Cook the sweet potato for 20-25 minutes, or until crispy. The pieces along the outside edge may cook faster, so keep an eye on them and rotate as necessary.
- While the sweet potato is cooking, mix together the ingredients for the garlic aioli in a small bowl, until well combined.
- Remove the sweet potato fries from the oven and serve with the garlic aioli.
Cup of Yum
Notes
- This is my favorite spiralizer and the one I personally use.
Nutrition Information
Calories
219kcal
(11%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
17g
(26%)
Saturated Fat
2g
(10%)
Cholesterol
5mg
(2%)
Sodium
124mg
(5%)
Potassium
245mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
9790IU
(196%)
Vitamin C
2.5mg
(3%)
Calcium
19mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 219
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 17g | 26% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 5mg | 2% |
| Sodium | 124mg | 5% |
| Potassium | 245mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 9790IU | 196% |
| Vitamin C | 2.5mg | 3% |
| Calcium | 19mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.