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4.8 from 198 votes

Curry Coconut Noodle Soup

The most delicious Curry Coconut Noodle Soup loaded with rice noodles, tons of delicious curry and creamy coconut milk

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 people
Calories: 587 kcal
Course: Main Course
Cuisine: Thai

Ingredients

  • 1 tablespoons coconut oil
  • 1 yellow onion thinly sliced
  • 6 garlic cloves chopped
  • 3 tablespoons fresh ginger minced
  • 2 tablespoons red curry paste
  • 1 tablespoons curry powder
  • 4 cups vegetable broth
  • 3 cups coconut milk
  • 6.75 ounces of rice noodles
Garnish:
  • limes
  • fresh cilantro
  • basil
  • Fresno chili’s thinly sliced
  • green onions

Instructions

    Cup of Yum
  1. Heat the coconut oil in a large skillet over medium high heat. Add the onion and saute for 5 minutes until translucent. Add the garlic, ginger, curry paste and curry powder into the skillet and stir to combine. Cook for another minute until fragrant.
  2. Add the vegetable broth and deglaze the skillet. Add the coconut milk and bring the broth to a boil. Turn off from the heat, and add the noodles into the boiling broth and let the noodles cook. Once the noodles are cooked, season with salt and lime juice and serve as needed.
  3. Garnish with fresh cilantro, basil, red chili’s and green onions.

Notes

  • This is the perfect vegan recipe! If you aren't vegan/vegetarian, feel free to use any other type of broth you have on hand.

Nutrition Information

Calories 587kcal (29%) Carbohydrates 55g (18%) Protein 6g (12%) Fat 41g (63%) Saturated Fat 35g (175%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 1288mg (54%) Potassium 490mg (14%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1823IU (36%) Vitamin C 6mg (7%) Calcium 72mg (7%) Iron 7mg (39%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 587

% Daily Value*

Calories 587kcal 29%
Carbohydrates 55g 18%
Protein 6g 12%
Fat 41g 63%
Saturated Fat 35g 175%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 1288mg 54%
Potassium 490mg 10%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1823IU 36%
Vitamin C 6mg 7%
Calcium 72mg 7%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.