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Currywurst Recipe
5 from 16 votes

Currywurst Recipe

Currywurst Recipe consists of browned bratwursts pan-fried until cooked through and served with a spiced ketchup-based curry sauce. The sauce is made by simmering tomato ketchup and water with baking soda, then seasoning with onion powder, cayenne powder, soy or Worcestershire sauce, and curry powder to produce a flavorful, tangy, and mildly spicy accompaniment typical of the German fast-food classic.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 6 people
Calories: 103 kcal
Course: Main Course, Snacks
Cuisine: German

Ingredients

  • 6 pieces sausage - Bratwurst or Hungarian
  • 2 tablespoons neutral cooking oil generic cooking oil
  • 1 cup tomato ketchup
  • ¾ cup water
  • 1 tablespoon onion powder
  • ¼ teaspoon cayenne pepper powder
  • 2 tablespoons dark soy sauce - or Worcestershire sauce
  • 2 tablespoons curry powder
  • ¼ teaspoon baking soda

Instructions

    Cup of Yum
  1. Cut slits on both sides of the sausages to prevent them from bursting while cooking.
  2. Heat oil in a skillet over medium heat. Fry the sausages for 3 minutes each side or until brown. Transfer to a plate once cooked. 
  3. In the same skillet with oil, pour about ¾ of the tomato ketchup and water. Add baking soda and let it simmer while constantly stirring for another minute or until the bubbles subside.
  4. Add the remaining tomato ketchup. Stir in onion powder, cayenne powder, soy sauce and curry powder. Bring to a simmer for another 2-3 minutes.Pour the sauce over the sausages. Serve the currywurst with french fries or buns.

Nutrition Information

Calories 103kcal (5%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 753mg (31%) Potassium 181mg (4%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 260IU (5%) Vitamin C 2.1mg (2%) Calcium 20mg (2%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 6 people

Amount Per Serving

Calories 103

% Daily Value*

Calories 103kcal 5%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 753mg 31%
Potassium 181mg 4%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 260IU 5%
Vitamin C 2.1mg 2%
Calcium 20mg 2%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.