5.0 from 9 votes
Dad's Asian Chicken Wings
These Asian Chicken Wings are easy and scrumptious! Simply combine the wings and all the seasonings into one big pot; let it braise for an hour, and watch it get devoured! Serve it as an appetizer or with dinner - the sauce is super delish over rice.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 4
Calories: 523 kcal
Course:
Main Course , Appetizer
Cuisine:
Asian
Ingredients
- 3 lbs chicken wings sectioned, without tips
- ⅔ cups Chinese rice cooking wine distilled spirits of rice; not rice vinegar
- ½ cup low sodium soy sauce
- 2 TB white sugar
- 5 whole star anise
- 7 cloves garlic minced
- 2 TB freshly sliced ginger
- 1 TB dried basil
- 1 tsp white pepper
- 1 tsp Maggi sauce
- ½ tsp Chinese five-spice powder
- ¼ tsp vinegar
- Optional: 2-3 whole dried chilies
Instructions
- Towel dry chicken wings well. Place in a heavy large pot. Add all remaining ingredients into pot, stirring to combine wings and seasonings well. Cover and cook over medium heat for 1 hour, stirring every 15 minutes. If wings aren't completely tender by 1 hour, add another 15 minutes. The meat should be fall-off-the-bone tender.
- Serve immediately with sauce. Pour extra sauce over rice, if desired.
Cup of Yum
Nutrition Information
Calories
523kcal
(26%)
Carbohydrates
14g
(5%)
Protein
38g
(76%)
Fat
30g
(46%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
6g
Monounsaturated Fat
12g
Trans Fat
0.3g
Cholesterol
141mg
(47%)
Sodium
1285mg
(54%)
Potassium
496mg
(14%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
283IU
(6%)
Vitamin C
4mg
(4%)
Calcium
79mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 523
% Daily Value*
| Calories | 523kcal | 26% |
| Carbohydrates | 14g | 5% |
| Protein | 38g | 76% |
| Fat | 30g | 46% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 141mg | 47% |
| Sodium | 1285mg | 54% |
| Potassium | 496mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 283IU | 6% |
| Vitamin C | 4mg | 4% |
| Calcium | 79mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.