Dark Chocolate Crinkle Cookies
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Dark Chocolate Crinkle Cookies
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Dark Chocolate Crinkle Cookies are a holiday classic made with cocoa powder and melted dark chocolate are the chewiest and fudgiest cookies you'll make for your Christmas exchange this year!
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Ingredients
- 1/2 cup dark chocolate chips
- 1 cup unsweetened cocoa powder
- 2 cups white sugar
- 1/2 cup vegetable oil
- 4 eggs
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup powdered sugar
Instructions
- In a microwave safe bowl microwave the dark chocolate chips in 30 second increments until fully melted when stirred (takes me 2 rounds of microwaving).
- In a stand mixer add the cocoa powder, melted chocolate, white sugar, and vegetable oil on medium speed.
- Add in the vanilla and each egg once fully incorporated.
- Add the flour, baking powder, and salt on low until just combined.
- Place the bowl in the freezer for 1 hour (minimum) to firm up.
- Preheat oven to 350 degrees.
- Spray your cookie sheets well with canola oil spray or line with parchment paper.
- Using a small cookie scoop, scoop the dough into the bowl of powdered sugar and roll in the powdered sugar completely.
- Lightly roll into a ball shape with your hands then roll through powdered sugar again before putting it on the cookie sheet.
- Bake in preheated oven for 10 to 12 minutes on ONE sheet at a time in the top third of your oven (this helps to ensure the signature crackled tops).
- Once out of the oven remove the cookies from the parchment paper in the first couple of minutes. They can stick to the paper very easily.
Nutrition Information
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Calories
121kcal
(6%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
38mg
(2%)
Potassium
79mg
(2%)
Sugar
13g
(26%)
Vitamin A
25IU
(1%)
Calcium
22mg
(2%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 40cookies
Amount Per Serving
Calories 121 kcal
% Daily Value*
| Calories | 121kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 16mg | 5% |
| Sodium | 38mg | 2% |
| Potassium | 79mg | 2% |
| Sugar | 13g | 26% |
| Vitamin A | 25IU | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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