Dark Chocolate Malt

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    581 kcal

  • Course

    Dessert

  • Cuisine

    American

Dark Chocolate Malt

A delicious twist on the ice cream classic, this thick and creamy Dark Chocolate Malt is scented with cinnamon, nutmeg and cayenne. 

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Ingredients

Servings
  • 3 cups vanilla ice cream
  • 1 cup whole milk
  • cup malted milk powder
  • ¼ cup dark chocolate cocoa powder
  • 2 teaspoons cinnamon
  • 1 teaspoon vanilla
  • ½ teaspoon nutmeg
  • ¼ teaspoon cayenne (optional)
  • whipped cream, chocolate shavings, extra cinnamon (optional garnishes)
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Instructions

  1. Place all ingredients in a high speed blender and puree until smooth and creamy. Garnish to serve with whipped cream, chocolate shavings and cinnamon if you wish. 

Nutrition Information

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Serving 2cups Calories 581kcal (29%) Carbohydrates 68.8g (23%) Protein 17g (34%) Fat 28.5g (44%) Saturated Fat 16.3g (82%) Monounsaturated Fat 12.2g Cholesterol 76mg (25%) Sodium 236mg (10%) Fiber 5.8g (23%) Sugar 56.8g (114%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 581 kcal

% Daily Value*

Serving 2cups
Calories 581kcal 29%
Carbohydrates 68.8g 23%
Protein 17g 34%
Fat 28.5g 44%
Saturated Fat 16.3g 82%
Monounsaturated Fat 12.2g 61%
Cholesterol 76mg 25%
Sodium 236mg 10%
Fiber 5.8g 23%
Sugar 56.8g 114%

* Percent Daily Values are based on a 2,000 calorie diet.

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