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Delicious Taco Bowl
5 from 15 votes

Delicious Taco Bowl

The Delicious Taco Bowl features seasoned ground beef cooked with onion, garlic, and cilantro, layered over a base of lettuce and topped with fresh vegetables, beans, cheese, guacamole, and optional tortilla strips and lime. The combination offers a fresh and savory texture contrast with robust flavors typical of taco-seasoned dishes served in a bowl format.

Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Calories: 471 kcal
Course: Main Course
Cuisine: Mexican

Ingredients

  • 1.25 pounds ground beef lean
  • 2 ounces taco seasoning
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup onion white, chopped
  • 3 teaspoons garlic minced
  • 1 tablespoon cilantro chopped
  • 3/4 cup tomato puree
  • 1 head lettuce
  • 1 can red beans 1 15 ounce can
  • 1/4 cup cucumber chopped
  • 1 cob sweet corn roasted
  • 1/2 cup cherry tomato sliced
  • 1/2 cup guacamole
  • 1/2 cup cheddar cheese shredded
  • 2 tablespoons onion sliced, red
Optional ingredients
  • 1 cup tortilla strips
  • 2 lime sliced

Instructions

    Cup of Yum
  1. In a large bowl, mix beef with Taco seasoning mix.
  2. Heat a large nonstick pan over medium high heat with oil. Add beef in the pan and break with a large wooden spatula by keeping some space in between them. Decrease heat to medium and let cook until the bottom is brown then flip. It will take about 3 minutes.
  3. Add onion, garlic, cilantro, tomato purée and mix to combine.
  4. Decrease heat to medium-low then cook for about 3-5 minutes while stirring occasionally.
  5. Prepare your bowl by starting with the lettuce as base then build your bowl with the other ingredients. Add ground beef last.
  6. Serve immediately.

Nutrition Information

Calories 471kcal (24%) Carbohydrates 26g (9%) Protein 37g (74%) Fat 25g (38%) Saturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 103mg (34%) Sodium 1382mg (58%) Potassium 1150mg (24%) Fiber 8g (32%) Sugar 9g (18%) Vitamin A 2613IU (52%) Vitamin C 23mg (26%) Calcium 162mg (16%) Iron 6mg (33%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 471

% Daily Value*

Calories 471kcal 24%
Carbohydrates 26g 9%
Protein 37g 74%
Fat 25g 38%
Saturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 103mg 34%
Sodium 1382mg 58%
Potassium 1150mg 24%
Fiber 8g 32%
Sugar 9g 18%
Vitamin A 2613IU 52%
Vitamin C 23mg 26%
Calcium 162mg 16%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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