5.0 from 3 votes
Delmonico Pork Steak
If you've never had a Delmonico Pork Steak from Mangalitsa Estates, then you not really lived. That's a bold statement, but once you take a bite, you'll understand what we mean. Simple in preparation and over-the-top in amazing taste. There's a reason the top chefs across North America rely on this pork, and only this pork, for their menus.
Prep Time
5 mins
Cook Time
5 mins
Additional Time
1 hr
Total Time
1 hr 15 mins
Servings: 2
Calories: 228 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 oz pork steaks
- 2 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- ½ teaspoon black pepper freshly ground
- steak sauce optional, for serving
Instructions
- Sprinkle the pork steaks with salt and pepper and place in a small dish. Pour the Worcestershire sauce over the steaks and cover with aluminum foil. Place in the refrigerator for 1 hour.
- Heat your grill (or grill pan on the stove) to medium-high heat. Add the steaks and cook until internal temperature reaches 145 F. About 4 to 5 minutes on each side.
- Remove the steaks from the grill and let rest for 5 minutes on a cutting board. Serve hot with steak sauce.
Cup of Yum
Notes
- Pork steaks vary in size which means cook time varies, too. We recommend using an instant-read thermometer to ensure you reach an internal temperature of 145 F.
- We think these steaks are wonderful when served with Roasted Balsamic Potatoes.
Nutrition Information
Calories
228kcal
(11%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Cholesterol
1mg
(0%)
Sodium
1330mg
(55%)
Potassium
136mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin C
2mg
(2%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 228
% Daily Value*
| Calories | 228kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 1mg | 0% |
| Sodium | 1330mg | 55% |
| Potassium | 136mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.