Servings
Font
Back
0 from 27 votes

Denver Omelet Recipe

This thick and delicious Denver omelet is stuffed with melty cheese, ham, mushrooms, onions, and bell pepper! It's baked to perfection.

Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 6
Calories: 223 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 TB butter
  • 1/2 green pepper chopped
  • 1/2 red pepper chopped
  • 1 cup chopped cooked ham
  • 8 eggs
  • 1/4 cup milk
  • 1/2 cup cheddar cheese shredded
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F.
  2. In a large skillet over medium heat melt butter and cook bell peppers until softened. Stir in ham and cook for an additional 5 minutes.
  3. In a large bowl, beat together your eggs and milk. Stir in cheddar cheese, peppers and ham. Season with salt and pepper. Pour into a greased 10" baking dish.
  4. Bake at 400 for 25 minutes, until eggs are browned and puffy. Serve warm.

Nutrition Information

Calories 223kcal (11%) Carbohydrates 2g (1%) Protein 15g (30%) Fat 16g (25%) Saturated Fat 7g (35%) Cholesterol 253mg (84%) Sodium 457mg (19%) Potassium 208mg (6%) Sugar 1g (2%) Vitamin A 895IU (18%) Vitamin C 20.6mg (23%) Calcium 112mg (11%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 223

% Daily Value*

Calories 223kcal 11%
Carbohydrates 2g 1%
Protein 15g 30%
Fat 16g 25%
Saturated Fat 7g 35%
Cholesterol 253mg 84%
Sodium 457mg 19%
Potassium 208mg 4%
Sugar 1g 2%
Vitamin A 895IU 18%
Vitamin C 20.6mg 23%
Calcium 112mg 11%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register