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Dessert Charcuterie | Christmas Grazing Board

Creating a dessert charcuterie board can be a delightful and visually appealing way to present sweet treats and snacks.

Prep Time
20 mins
Total Time
20 mins
Servings: 10 servings
Calories: 454 kcal
Course: Main Course , Appetizer
Cuisine: French , American

Ingredients

  • 1/2 lb Brie cheese
  • 1/2 lb gorgonzola
  • 1 bunch red grapes
  • 1 whole orange
  • 1 apple
  • 12 cookies
  • 12 pieces quick bread or cake
  • 1 pound assorted chocolates

Instructions

    Cup of Yum
  1. Wash and prepare all fruit into bite sized pieces. Arrange on serving board.
  2. Slice cheeses into bite sized pieces. Arrange on serving board.
  3. Cut cake or quick bread into bite-sized pieces.
  4. Arrange all of your remaining ingredients on a large board or several smaller serving platters.
  5. Incorporate spreading knives, serving spoons,or tongs, as needed.

Notes

  •  
  • Spreadable cheeses;
  • Fruits to add;
  • Any other of your favorites. I find bananas don't work well because they brown so quickly. Apples, peaches or anything that browns can be tossed into lemon juice, before adding to board.
  •  
  • brie
  • aloutte type 
  • cream cheese blends
  • port wine cheese
  • chutter
  • Stilton cheeses
  • apple
  • pear
  • grape
  • orange
  • pineapple
  • cantalope
  • melons
  • apricot
  • peach
  • plum
  • dried cranberries
  • strawberries
  • raspberries
  • blueberries
  • currants

Nutrition Information

Calories 454kcal (23%) Carbohydrates 41g (14%) Protein 14g (28%) Fat 29g (45%) Saturated Fat 17g (85%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 51mg (17%) Sodium 489mg (20%) Potassium 147mg (4%) Fiber 2g (8%) Sugar 32g (64%) Vitamin A 368IU (7%) Vitamin C 1mg (1%) Calcium 252mg (25%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 454

% Daily Value*

Calories 454kcal 23%
Carbohydrates 41g 14%
Protein 14g 28%
Fat 29g 45%
Saturated Fat 17g 85%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 51mg 17%
Sodium 489mg 20%
Potassium 147mg 3%
Fiber 2g 8%
Sugar 32g 64%
Vitamin A 368IU 7%
Vitamin C 1mg 1%
Calcium 252mg 25%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.