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5.0 from 9 votes

Deviled Hearts

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 341 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 (8 ounce) package of cream cheese, softened
  • ⅔ cup plus 2 tablespoons superfine sugar
  • ⅓ cup sour cream
  • 1 lemon, zested
  • 1 ½ tablespoons fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1 ¼ cups heavy cream
  • 16 large strawberries, tops cut and split in half lengthwise
  • ½ cup Graham cracker crumbs

Instructions

    Cup of Yum
  1. Place cream cheese, sugar, sour cream, lemon juice, zest, and vanilla in a medium mixing bowl. Beat together with an electric mixer, until smooth.
  2. Scrape down sides of the bowl and set aside.
  3. In another mixing bowl with the electric mixer, beat the cream until stiff peaks form.
  4. Fold the whipped cream into the cream cheese mixture until fully incorporated.
  5. Slice the backs of each strawberry, every so slightly, so they sit up straight. Using a small measuring spoon or melon baller, carefully hollow the inner center of each strawberry.
  6. Fill a piping bag (fitted with a star tip) with the cream cheese mixture and pipe into each cut strawberry.
  7. Finish each with a sprinkle of graham cracker crumbs and serve.

Notes

  • *Makes 32

Nutrition Information

Calories 341kcal (17%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 26g (40%) Saturated Fat 15g (75%) Cholesterol 87mg (29%) Sodium 148mg (6%) Potassium 127mg (4%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 987IU (20%) Vitamin C 16mg (18%) Calcium 70mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 341

% Daily Value*

Calories 341kcal 17%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 26g 40%
Saturated Fat 15g 75%
Cholesterol 87mg 29%
Sodium 148mg 6%
Potassium 127mg 3%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 987IU 20%
Vitamin C 16mg 18%
Calcium 70mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.