5.0 from 9 votes
Devil's Food Whoopie Pies
Devil's Food Whoopie Pies. Chocolate Devil's Food Cake pillows filled with fluffy cream filling make for the perfect Devil's Food Whoopie Pie.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 12
Calories: 424 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Devil's Food Pies:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup buttermilk
- 1/2 /2 cup unsweetened cocoa powder
- 6 tablespoons melted butter
- 1 teaspoon baking soda
- 2 teaspoons vanilla extract
- 1/4 /4 teaspoon kosher salt
- 1 large egg
Creme Filling:
- 1/2 /2 cup shortening
- 1 1/2 /2 cups marshmallow cream
- 2 cups confectioner's sugar
- 1 teaspoon vanilla extract
- 1 1/2 /2 tablespoons milk
Instructions
- Devil's Food Dough Recipe
- Preheat oven to 350 degrees.
- Cream together all ingredients for the Devil's Food dough recipe in a large bowl with an electric mixer. Scoop 1 tablespoon of dough onto an ungreased baking sheet. Space about 2 inches apart to get about 9 tablespoons of dough onto a large baking sheet. Roll the balls between your hands to get very smooth results when baked.
- Bake for 10 minutes. Remove from the oven and allow to cool completely.
- Creme Filling
- While the Devil's Food Dough is baking, prepare the creme filling. Cream together all of the ingredients for the creme filling recipe. Set aside until the Devil's Food portion has completely cooled.
- Scoop 1 teaspoon of creme filling and place on top of the flattened side of one Devil's Food cake. Place another Devil's Food cake on top of the creme filling.
- Serve at room temperature.
Cup of Yum
Nutrition Information
Calories
424kcal
(21%)
Carbohydrates
69g
(23%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
35mg
(12%)
Sodium
220mg
(9%)
Potassium
110mg
(3%)
Fiber
2g
(8%)
Sugar
47g
(94%)
Vitamin A
235IU
(5%)
Calcium
37mg
(4%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 424
% Daily Value*
| Calories | 424kcal | 21% |
| Carbohydrates | 69g | 23% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 35mg | 12% |
| Sodium | 220mg | 9% |
| Potassium | 110mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 47g | 94% |
| Vitamin A | 235IU | 5% |
| Calcium | 37mg | 4% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.