0 from 6 votes
Dijon Vinaigrette
Whisk together this easy Dijon mustard salad dressing in just 5 minutes!
Prep Time
5 mins
Total Time
5 mins
Servings: 13 tablespoons
Calories: 78 kcal
Course:
Side Dish , Condiments
Cuisine:
American
Ingredients
- 3 tablespoons apple cider vinegar (or sub with sherry vinegar, red wine vinegar, white wine vinegar, or champagne vinegar)
- 1 tablespoon fresh lemon juice
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- ½ cup extra-virgin olive oil
- For serving: salad greens of choice
Instructions
- In a small bowl or large measuring cup, whisk together the vinegar, lemon juice, Dijon mustard, honey, salt, and pepper.
- While continuing to whisk, gradually stream in the olive oil until all of the ingredients are completely combined. You can also use a jar with a tight-fitting lid to just shake together all of the ingredients. Taste and season with additional salt and pepper, if desired.
- Drizzle over salad greens; toss to coat.
Cup of Yum
Notes
- Store the vinaigrette in an airtight container with a tight-fitting lid. This makes it easy to shake up the ingredients when you're ready to enjoy it again, since the oil and vinegar will naturally separate as the dressing settles. Store the jar of vinaigrette in the refrigerator for up to 5 days. If you omit the lemon juice, you can store this vinaigrette at room temperature for several weeks.
Nutrition Information
Serving
1tablespoon
Calories
78kcal
(4%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Sodium
188mg
(8%)
Potassium
6mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 13tablespoons
Amount Per Serving
Calories 78
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 78kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Sodium | 188mg | 8% |
| Potassium | 6mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.