Dill Pickle Shot
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Dill Pickle Shot
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This pickle shot is made of dill pickle juice and vodka. It's a simple and tangy shot perfect for pickle lovers.
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Ingredients
- 6 Ounces (177ml) Dill Pickle Juice brine
- 6 Ounces (177ml) Vodka
- Pickle Juice, Tajin Seasoning and Mini Gherkin Pickles Optional garnishes
Instructions
- Dip the rims of your shot glasses into some dill pickle juice, then dip into Tajin seasoning.
- Add the pickle juice and vodka to a shaker and shake well. Pour the dill pickle vodka into the shot glasses, garnish with mini gherkin pickles, and serve.
Notes
- For the best flavor, use a high-quality vodka. Cheap vodka can affect the taste.
- You can easily adjust the amount of pickle juice and vodka to make the shots as strong or as mild as you like.
- These shots are best served chilled. You can keep the ingredients in the fridge before mixing.
- If you shake the mixture with ice, it might create bubbles and alter the appearance. Instead, keep everything cold beforehand.
- For an extra fun touch, garnish with mini gherkin pickles. Make sure they are small enough to fit on the shot glasses you use.
- You can rim the glasses with Tajin seasoning for a spicy kick. Dip the rims in pickle juice first, then into the seasoning.
- Friends, these tangy and savory drinks are incredibly fun, but please remember to enjoy them responsibly and be mindful of your consumption.
- Storage - To make these shots ahead of time, mix the vodka and pickle juice together and refrigerate in an airtight container for up to 3 days.
- There are 3 Blue Plan SmartPoints in one serving.
Nutrition Information
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Calories
98kcal
(5%)
Sodium
0.4mg
(0%)
Potassium
0.4mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 98 kcal
% Daily Value*
| Calories | 98kcal | 5% |
| Sodium | 0.4mg | 0% |
| Potassium | 0.4mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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