0 from 48 votes
Dill Veggie Dip
Dill Veggie Dip ~ This dill dip is so amazing you'll want to eat it by the spoonful!
Prep Time
10 mins
Total Time
10 mins
Servings: 16
Calories: 111 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 c. Greek yogurt
- 1 c. mayonnaise
- 2 Tbsp dill weed
- 2 Tbsp dried onion
- 2 Tbsp parsley
- 1 tsp seasoned salt
Instructions
- Mix all ingredients together
- Refrigerate for several hours or overnight. Serve with vegetables.
Cup of Yum
Nutrition Information
Serving
1
Calories
111kcal
(6%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
244mg
(10%)
Potassium
36mg
(1%)
Vitamin A
55IU
(1%)
Vitamin C
1.1mg
(1%)
Calcium
20mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 111
% Daily Value*
| Serving | 1 | |
| Calories | 111kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 244mg | 10% |
| Potassium | 36mg | 1% |
| Vitamin A | 55IU | 1% |
| Vitamin C | 1.1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.