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Dirty Martini Dip

If you love a dirty martini, you’ll love this creamy, dirty martini dip made with olives, gorgonzola cheese, and a touch of gin or vodka. It’s perfect for entertaining!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 servings
Calories: 74 kcal
Course: Appetizer , Condiments
Cuisine: American

Ingredients

  • 1 teaspoon olive oil
  • 1 cup onions (chopped)
  • ½ teaspoon kosher salt
  • ¼ cup gin (or vodka - whatever the alcohol is for your martini of choice!)
  • 2 cups plain whole milk Greek yogurt (don’t use fat-free here)
  • 2 tablespoons light mayonnaise
  • ½ cup chopped martini olives (plus more for garnish)
  • 2 teaspoons martini olive brine
  • ½ tsp fresh cracked black pepper
  • 1 teaspoon lemon zest
  • ¼ cup Gorgonzola cheese (or blue cheese, plus optional more for topping)

Instructions

    Cup of Yum
  1. Add olive oil to a small saute over medium heat; add onions & salt. Saute until browned but still with a bite. Add alcohol of your choice and cook out until almost dry. Set aside to cool.
  2. In a medium bowl combine Greek yogurt, mayonnaise, olives, olive brine, black pepper & sauteed onions, add gorgonzola.
  3. Spoon dip into a dish; top with lemon zest and olives.
  4. Serve with crudites and your favorite cracker or chip!

Notes

  • Green olives stuffed with a pimento are ideal but other green olives likecastelvetrano or manzanilla work just fine. 
  • Serve with your favorite pretzels, chips or crunchy crudites like endive,cucumber or radish.
  • Yield: 3 cups 

Nutrition Information

Serving 1/4 cup Calories 74kcal (4%) Carbohydrates 3.5g (1%) Protein 4g (8%) Fat 3.5g (5%) Saturated Fat 1.5g (8%) Cholesterol 7mg (2%) Sodium 198.5mg (8%) Fiber 0.5g (2%) Sugar 1.5g (3%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 74

% Daily Value*

Serving 1/4 cup
Calories 74kcal 4%
Carbohydrates 3.5g 1%
Protein 4g 8%
Fat 3.5g 5%
Saturated Fat 1.5g 8%
Cholesterol 7mg 2%
Sodium 198.5mg 8%
Fiber 0.5g 2%
Sugar 1.5g 3%

* Percent Daily Values are based on a 2,000 calorie diet.