5 from 24 votes
Don Pablo’s Tortilla Soup
Don Pablo's Tortilla Soup combines a rich chicken broth infused with aromatic vegetables and spices, enriched with cream for a smooth texture. It features fried tortilla strips and melted Monterey Jack cheese, adding a satisfying crunch and creamy finish. This hearty soup is ideal for serving a comforting, flavorful meal for a group.
Prep Time
10 mins
Cook Time
40 mins
Total Time
20 mins
Servings:
12
Calories:
444 kcal
Course:
Soup
Cuisine:
Mexican
Ingredients
- 1 1/2 pounds chicken breast split
- 1 gallon water
- 3 carrot 1/4-inch slice
- 3 celery 1/4-inch slice, stalks
- 1/2 cup onion chopped
- 2 tablespoons garlic chopped
- 4 teaspoons salt
- 1 teaspoon white pepper
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon cumin
- 1/4 cup cilantro chopped
- 1 Can Rotel tomatoes mild
- 1/2 Pint heavy whipping cream
- 1/2 Can corn
- 36 corn tortillas
- 12 Ounces Monterey jack cheese shredded
Instructions
- Boil chicken, carrots, celery, onion, garlic, salt and peppers in water for about 1-2 hours. Remove chicken and let cool. Add Rotel, cilantro, corn, and cumin to the pot. Stir well. Remove chicken from the bone and add to the pot. Add cream just to get
- color and thickness. Cut tortillas in strips and fry in peanut oil. Put tortillas in bottom of bowl, sprinkle with cheese and pour soup on top. Yield: 12 servings Enjoy!
Cup of Yum
Nutrition Information
Calories
444kcal
(22%)
Carbohydrates
43g
(14%)
Protein
25g
(50%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Cholesterol
88mg
(29%)
Sodium
1074mg
(45%)
Potassium
584mg
(12%)
Fiber
6g
(24%)
Sugar
3g
(6%)
Vitamin A
3260IU
(65%)
Vitamin C
7.1mg
(8%)
Calcium
323mg
(32%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 444
% Daily Value*
| Calories | 444kcal | 22% |
| Carbohydrates | 43g | 14% |
| Protein | 25g | 50% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 88mg | 29% |
| Sodium | 1074mg | 45% |
| Potassium | 584mg | 12% |
| Fiber | 6g | 24% |
| Sugar | 3g | 6% |
| Vitamin A | 3260IU | 65% |
| Vitamin C | 7.1mg | 8% |
| Calcium | 323mg | 32% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.