Double Chocolate Chia Pudding

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 servings

  • Calories

    174 kcal

  • Course

    Breakfast

Double Chocolate Chia Pudding

This decadent double Chocolate Chia Pudding recipe cooks overnight in your fridge. It's vegan, GF and so easy to make. Perfect for a quick breakfast idea

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Ingredients

Servings
  • 1 1/4 cups almond milk Coconut or Cashew Milk, unsweetened
  • 1/4 cup chia seeds
  • 1/4 cup maple syrup for non-vegan use honey
  • 1/4 cup cocoa powder
  • 2 Tablespoons Dark chocolate squares or more
  • salt pinch

Instructions

  1. Chop the chocolate and melt it in the a double boiler, microwave or on a low flame burner
  2. Place all ingredients in a blender
  3. Divide the pudding into small jars or one big jar
  4. Place overnight in the fridge before consuming (or a minimum of 4 hours)
  5. Enjoy!

Nutrition Information

Show Details
Calories 174kcal (9%) Carbohydrates 24g (8%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 2g (10%) Sodium 107mg (4%) Potassium 224mg (5%) Fiber 6g (24%) Sugar 14g (28%) Calcium 195mg (20%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 174 kcal

% Daily Value*

Calories 174kcal 9%
Carbohydrates 24g 8%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 2g 10%
Sodium 107mg 4%
Potassium 224mg 5%
Fiber 6g 24%
Sugar 14g 28%
Calcium 195mg 20%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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