4.9 from 42 votes
Double Chocolate Chip Brownies
Oh my you are going to love this Double Chocolate Chip Brownies recipe that we made using a box mix of Pillsbury brownies.
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 12
Calories: 262 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 2 eggs
- 1/2 cup butter Melted
- 1 tsp vanilla extract
- 1 cup milk chocolate chips
Instructions
- Preheat oven to 350 degrees F.
- Line an 8X8 baking dish with parchment paper or spray with a non-stick cooking spray.
- Stir all ingredients except for the chocolate chips together in a large mixing bowl by hand. Do not over mix.
- Stir in 3/4 of the chocolate chips gently into the batter.
- Pour the batter into the 8X8 pan and top with the remaining chocolate chips.
- Bake for 25- 30 minutes until a toothpick inserted into the center comes out clean.
- Slice and enjoy!
Cup of Yum
Notes
- You are going to love the chocolatey addition of chocolate chips to these brownies.
Nutrition Information
Calories
262kcal
(13%)
Carbohydrates
43g
(14%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
2mg
(1%)
Sodium
134mg
(6%)
Sugar
30g
(60%)
Vitamin A
35IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
17mg
(2%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 262
% Daily Value*
| Calories | 262kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 2mg | 1% |
| Sodium | 134mg | 6% |
| Sugar | 30g | 60% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 17mg | 2% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.