4.9 from 75 votes
Double Chocolate Chip Cookies
Our favorite Double Chocolate Chip Cookies recipe yields perfect chocolate cookies that are crisp on the outside and thick and chewy in the center.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 12
Calories: 333 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- ¼ teaspoon salt
- 3/4 cups butter , softened
- 1/2 cup granulated sugar
- 3/4 cups light brown sugar , firmly packed
- 1 egg , room temperature
- 1 teaspoon vanilla extract
- 1 cup chocolate chips , semi-sweet or milk chocolate
Instructions
- Preheat oven to 375 F. Line a cookie sheet with parchment paper or silplat mat.
- Dry ingredients: flour, cocoa powder, baking powder, baking soda and salt in medium bowl; set aside.
- Wet ingredients: butter, sugar and brown sugar in a separate mixing bowl and beat for a few minutes until creamed together. Add egg and vanilla and mix until combined.
- Combine: Gradually mix in the flour mixture until combined. Stir in chocolate chips.
- Refrigerate: Cover bowl and refrigerate dough for 30 minutes (or up to 3 days stored in an air-tight container).
- Scoop dough using a 1/4 cup measuring cup to make them uniform in size. Place on a baking sheet 2 inches apart.
- Bake for 12 to 15 minutes or until set around the edges (don't over bake!). Allow to cool for several minutes on the baking sheet before transferring to a wire rack to cool completely
Cup of Yum
Notes
- Make Ahead Instructions: The cookie dough can be made up to 3 days ahead of time, stored in an air-tight container in the fridge.
- Freezing Instructions: Freeze cookie dough for up to 3 months. To freeze baked cookies, allow them to cool completely and freeze in a freezer safe container for up to 3 months.
Nutrition Information
Calories
333kcal
(17%)
Carbohydrates
46g
(15%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Cholesterol
46mg
(15%)
Sodium
216mg
(9%)
Potassium
115mg
(3%)
Fiber
2g
(8%)
Sugar
31g
(62%)
Vitamin A
408IU
(8%)
Vitamin C
1mg
(1%)
Calcium
48mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 333
% Daily Value*
| Calories | 333kcal | 17% |
| Carbohydrates | 46g | 15% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 46mg | 15% |
| Sodium | 216mg | 9% |
| Potassium | 115mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 31g | 62% |
| Vitamin A | 408IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 48mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.