0 from 3 votes
Double Chocolate M&M Cookies
These cookies are chewy, soft, and super chocolatey! Bursting at the seams with M&Ms, you KNOW these will be a hit wherever you bring them to.
Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
48 mins
Servings: 48 cookies
Calories: 130 kcal
Course:
Dessert , Baked Goods
Cuisine:
American
Ingredients
- 2 ¼ cups all purpose flour
- ½ tsp table salt
- 1 tsp baking soda
- 1 cup salted butter 2 sticks, slightly softened
- ½ cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs beaten at room temp
- 1 TB pure vanilla extract
- ½ cup unsweetened real cocoa powder
- 2 cups M&M's pick your flavor!
Instructions
- Preheat oven to 350F with rack on lower middle position. Line baking sheet with parchment paper.
- In a large bowl, whisk together flour, salt, baking soda, and cocoa.
- In another large bowl or the bowl of stand mixer, combine butter, both sugars, and vanilla. Beat on medium-high until it's as fluffy as it can get, scraping sides down periodically; about 3-4 minutes. Add beaten eggs and beat just to combine.
- Using rubber spatula, gently fold flour mixture into butter mixture just until batter is completely moistened. Fold in M&M's.
- Wrap and chill dough until firm enough to handle, about 30 min to 1 hour.
- Form dough into walnut sized balls and flatten slightly, as these tend not to spread too much. Place on parchment lined baking sheet and bake about 8 minutes. They'll seem a bit underdone, but will set up nicely when cool.
- Cool on wire rack and enjoy!
Cup of Yum
Nutrition Information
Calories
130kcal
(7%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
19mg
(6%)
Sodium
88mg
(4%)
Potassium
30mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
149IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 48cookies
Amount Per Serving
Calories 130
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 19mg | 6% |
| Sodium | 88mg | 4% |
| Potassium | 30mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 149IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.