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Dressing Yuzu Sesame
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Dressing Yuzu Sesame

This zingy delicious dressing is easy and will make any salad taste better

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Course: Salad
Cuisine: Asian, gluten-free

Ingredients

  • 120 gram caster sugar
  • 120 ml rice wine vinegar 1/2 cup
  • 40 ml sesame oil 2 tablespoon
  • 2 Tablespoons sesame seeds approximately
  • 120 ml yuzu juice 6 tablespoons / 1/2 cup
  • 2 Tablespoons pickled ginger finely chopped, Japanese style

Instructions

    Cup of Yum
  1. Put the sugar and the rice vinegar into a small pot and heat till the sugar is completely melted.
  2. Take off the heat and pour into the jar. Add the sesame oil, seeds, ginger and yuzu juice.
  3. Put the lid on and shake well
  4. Makes about 3/4 of a cup or enough for a salad for 6 people.
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