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Dump-and-Bake Sausage and Cabbage Dinner

You only need one pot and about 10 minutes of prep for this easy Dump-and-Bake Sausage and Cabbage Dinner!

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 6 people
Calories: 340 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 1 medium head of cabbage, shredded
  • 1 onion, diced
  • 2 red potatoes, peeled and diced into bite-sized pieces
  • 1 (13 ounce) package smoked kielbasa sausage, sliced into rounds
  • 1 tablespoon minced garlic 
  • 1 teaspoon salt
  • 1 (14.5 ounce) can petite-diced tomatoes, drained
  • 2 tablespoons balsamic vinegar
  • ½ cup chicken broth
  • 1 cup condensed tomato soup, NOT diluted
  • For garnish: chopped fresh parsley

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Spray a large Dutch oven (or other oven-safe pot) with cooking spray.
  2. Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot.
  3. In a separate bowl, whisk together balsamic vinegar, chicken broth, and condensed soup. Pour over cabbage mixture and gently stir to combine. 
  4. Cover with a lid and bake for 45 minutes, or until vegetables are tender. I like to stir the pot halfway through the cooking time just to ensure even cooking.
  5. Garnish with parsley just before serving.

Notes

  • Cooking Just for Two? Cut the ingredients in half and prepare the dinner in a smaller baking dish. The rest of the cooking instructions remain the same.

Nutrition Information

Serving 1/6 of the recipe Calories 340kcal (17%) Carbohydrates 32g (11%) Protein 13g (26%) Fat 18g (28%) Saturated Fat 6g (30%) Cholesterol 42mg (14%) Sodium 1222mg (51%) Potassium 1113mg (32%) Fiber 6g (24%) Sugar 12g (24%) Vitamin A 390IU (8%) Vitamin C 74.7mg (83%) Calcium 108mg (11%) Iron 3.3mg (18%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 340

% Daily Value*

Serving 1/6 of the recipe
Calories 340kcal 17%
Carbohydrates 32g 11%
Protein 13g 26%
Fat 18g 28%
Saturated Fat 6g 30%
Cholesterol 42mg 14%
Sodium 1222mg 51%
Potassium 1113mg 24%
Fiber 6g 24%
Sugar 12g 24%
Vitamin A 390IU 8%
Vitamin C 74.7mg 83%
Calcium 108mg 11%
Iron 3.3mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.