Dump-and-Bake Sloppy Joe Casserole
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
50 mins
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Servings
8 servings
-
Calories
483 kcal
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Course
Main Course
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Cuisine
American
Dump-and-Bake Sloppy Joe Casserole
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This sloppy joe casserole is so simple you don't even have to boil the pasta. It's super comforting and something the whole family will love!
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Ingredients
- 1 (16 ounce) package uncooked rotini pasta
- 2 (15 ounce) cans Manwich Original Sloppy Joe Sauce
- 3 cups water
- 16 ounces fully-cooked miniature bite-size meatballs (if using frozen meatballs, make sure that they are completely thawed before using)
- 1 cup shredded Mozzarella cheese
- 1 cup shredded cheddar cheese
- Optional Garnish: sliced tomatoes, sliced olives, diced avocado, sliced green onion
Instructions
- Preheat oven to 425F (220C). Spray a 9 x 13-inch baking dish with cooking spray.
- In prepared dish (or in a separate bowl), stir together uncooked pasta, Sloppy Joe Sauce, water, and meatballs. Cover tightly with aluminum foil and bake for 35 minutes.
- Uncover; stir. At this point you should check the pasta to make sure that it is al dente (firm but just about finished cooking). If it’s still too hard, cover the dish and return to the oven until pasta is al dente. Then move on to the next step.
- Sprinkle mozzarella and cheddar cheese over the top and bake uncovered for 5-10 more minutes (or until cheese is melted and pasta is tender).
- Garnish with optional toppings just before serving.
Notes
- Cooking for a Smaller Family? You can easily cut the ingredients in half and prepare the meal in an 8-inch square baking dish.
Nutrition Information
Show Details
Serving
1/8 of the casserole
Calories
483kcal
(24%)
Carbohydrates
48g
(16%)
Protein
24g
(48%)
Fat
20g
(31%)
Saturated Fat
9g
(45%)
Cholesterol
66mg
(22%)
Sodium
772mg
(32%)
Potassium
665mg
(19%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
695IU
(14%)
Vitamin C
7.8mg
(9%)
Calcium
209mg
(21%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 483 kcal
% Daily Value*
| Serving | 1/8 of the casserole | |
| Calories | 483kcal | 24% |
| Carbohydrates | 48g | 16% |
| Protein | 24g | 48% |
| Fat | 20g | 31% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 66mg | 22% |
| Sodium | 772mg | 32% |
| Potassium | 665mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 695IU | 14% |
| Vitamin C | 7.8mg | 9% |
| Calcium | 209mg | 21% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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