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Dumpling (Pelmeni) Soup

Pelmeni Soup is comforting and healthy. Keep some of our homemade pelmeni on hand for this quick lunchtime favorite. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 8 servings
Calories: 217 kcal
Course: Soup
Cuisine: Russian , Ukrainian

Ingredients

  • 2 tbsp olive oil
  • 2 medium carrots
  • 1/2 large onion
  • 1 cup frozen corn
  • 3 qt chicken broth
  • 1 lb pelmeni
  • 1/2 cup green onion chopped
  • 3 tbsp fresh parsley diced

Instructions

    Cup of Yum
  1. Dice onion and carrots into very tiny pieces. Preheat the pot with olive oil, place onions and carrots. Saute until golden brown.
  2. Add corn and chicken broth to the pot. Bring broth to a boil.
  3. Add dumplings and green onion, and cook for about 20 minutes. All dumplings should float to the top once they are cooked.
  4. Add parsley to the soup. Serve hot.

Nutrition Information

Calories 217kcal (11%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 1g (5%) Cholesterol 3mg (1%) Sodium 1576mg (66%) Potassium 429mg (12%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2743IU (55%) Vitamin C 37mg (41%) Calcium 55mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 217

% Daily Value*

Calories 217kcal 11%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 1576mg 66%
Potassium 429mg 9%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2743IU 55%
Vitamin C 37mg 41%
Calcium 55mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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