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Earl Grey Syrup Recipe

This earl grey syrup comes together with 3 simple ingredients and is so easy to make! Perfect for adding to lattes, teas, cocktails, sodas, or drizzled over pancakes, waffles, ice cream, and more!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 12 servings
Calories: 64 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1½ cup water boiled and hot
  • 4 bags earl grey tea
  • 1 cup sugar

Instructions

    Cup of Yum
  1. To a small pot, add hot boiled water and four tea bags. Steep the earl grey tea bags for 4 to 5 minutes before discarding the tea bags.
  2. Add the sugar to the pot and simmer, uncovered, for 15 to 20 minutes, making sure to stir until the sugar has completely dissolved.
  3. Let the syrup cool to room temperature and transfer to an airtight container before storing in the fridge or using.

Notes

  • I usually use two tablespoons per serving for my drinks. 

Nutrition Information

Calories 64kcal (3%) Carbohydrates 17g (6%) Fat 0.1g (0%) Sodium 2mg (0%) Potassium 0.5mg (0%) Sugar 17g (34%) Calcium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 64

% Daily Value*

Calories 64kcal 3%
Carbohydrates 17g 6%
Fat 0.1g 0%
Sodium 2mg 0%
Potassium 0.5mg 0%
Sugar 17g 34%
Calcium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.