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Easter Bark

Not only is this Bunny Butt Easter Bark yummy, but it’s also adorable! White chocolate bark with lemon Oreo's and colorful sprinkles makes the cutest Spring dessert.

Prep Time
30 mins
Chill Time
30 mins
Total Time
1 hr
Servings: 12 servings
Calories: 370 kcal
Course: Dessert

Ingredients

  • 1 1/2 pounds White Almond Bark or white melting chocolate, divided
  • 1 cup pink candy melts
  • 12 each lemon Oreo cookies or any other lemon sandwich cookies
  • Easter grass sprinkles

Instructions

    Cup of Yum
  1. In a large microwave safe bowl melt 1 pound of your almond bark or melting chocolate in the microwave in 30 second intervals until melted and smooth.
  2. On a tray or baking sheet lined with parchment paper place your 12 cookies spaced out.
  3. Next spoon white chocolate over each cookie to cover it completely.
  4. Fill in all the spaces between and around the oreos with the white chocolate.
  5. Gently bang the pan on the table to help spread out the white chocolate and level it.
  6. Sprinkle the grass sprinkles around the cookies but not on them.
  7. Set aside to set.
  8. Next in a microwave safe bowl melt the ½ pound of white chocolate in the microwave in 30 second intervals until melted and smooth.
  9. Repeat with the pink chocolate.
  10. Spoon each color of chocolate into a ziploc bag and snip off a tiny corner.
  11. On a parchment lined tray pipe 12 sets of little white ovals to make the bunny feet.
  12. Tap the tray lightly to level the chocolate.
  13. Use the pink chocolate and pipe on 4 dots for the bunny toes.
  14. Place in the fridge for 5 minutes.
  15. Meanwhile take your white melted chocolate and pipe bunny tails on each cookie.
  16. Next use the chocolate to pipe a little spot on the back of each bunny foot and use it to glue the bunny feet to the cookies.
  17. Once all the feet are on place in the fridge for 30 minutes to set up.
  18. Next I take a knife and dip it in hot water and dry it off to help me cut around the bunny butts, the warm knife makes this so much easier.
  19. Arrange on a tray and serve!

Notes

  • You can use mini marshmallows for bunny tails if you like.
  • You can use any flavor cookie you like, I just went with lemon for the season.
  • You can use any sprinkles you like.
  • Package these up for gifts!

Nutrition Information

Calories 370kcal (19%) Carbohydrates 46g (15%) Protein 0.05g (0%) Fat 19g (29%) Saturated Fat 18g (90%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Sodium 29mg (1%) Potassium 1mg (0%) Fiber 0.01g (0%) Sugar 46g (92%) Calcium 0.3mg (0%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 370

% Daily Value*

Calories 370kcal 19%
Carbohydrates 46g 15%
Protein 0.05g 0%
Fat 19g 29%
Saturated Fat 18g 90%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 29mg 1%
Potassium 1mg 0%
Fiber 0.01g 0%
Sugar 46g 92%
Calcium 0.3mg 0%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.