0.0 from 0 votes
Easter Bunny Buns
These adorable Bunny Buns for Easter are a super cute addition to your kids dinner plate. Make these with your little ones and create your own cute Crescent Roll Bunny.
Prep Time
5 mins
Cook Time
5 mins
Servings: 8
Calories: 111 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 8 Pillsbury Crescent Rounds
- 3 baby carrots
- 16 raisins
- 1 Provolone Sliced Cheese
Instructions
- Start out by placing the crescent rounds on a pan.
- Take one of the rounds and unroll it.
- Take the ends & put them together meeting in the middle.
- Place on top of one of the rounds to look like bunny ears.
- Cut a few baby carrots in strips & press them on the sides to look like whiskers.
- Cut out a nose from the carrot.
- Cut raisins in half for the eyes & cut teeth out of a slice of provolone cheese.
Cup of Yum
Nutrition Information
Calories
111kcal
(6%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Cholesterol
2mg
(1%)
Sodium
240mg
(10%)
Potassium
20mg
(1%)
Fiber
0.2g
(1%)
Sugar
3g
(6%)
Vitamin A
538IU
(11%)
Vitamin C
0.2mg
(0%)
Calcium
19mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 111
% Daily Value*
| Calories | 111kcal | 6% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 240mg | 10% |
| Potassium | 20mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 3g | 6% |
| Vitamin A | 538IU | 11% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 19mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.