Easter Bunny Buns

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    8

  • Calories

    111 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easter Bunny Buns

These adorable Bunny Buns for Easter are a super cute addition to your kids dinner plate. Make these with your little ones and create your own cute Crescent Roll Bunny.

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Ingredients

Servings
  • 8 Pillsbury Crescent Rounds
  • 3 baby carrots
  • 16 raisins
  • 1 Provolone Sliced Cheese
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Instructions

  1. Start out by placing the crescent rounds on a pan.
  2. Take one of the rounds and unroll it.
  3. Take the ends & put them together meeting in the middle.
  4. Place on top of one of the rounds to look like bunny ears.
  5. Cut a few baby carrots in strips & press them on the sides to look like whiskers.
  6. Cut out a nose from the carrot.
  7. Cut raisins in half for the eyes & cut teeth out of a slice of provolone cheese.

Nutrition Information

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Calories 111kcal (6%) Carbohydrates 12g (4%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Cholesterol 2mg (1%) Sodium 240mg (10%) Potassium 20mg (1%) Fiber 0.2g (1%) Sugar 3g (6%) Vitamin A 538IU (11%) Vitamin C 0.2mg (0%) Calcium 19mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 111 kcal

% Daily Value*

Calories 111kcal 6%
Carbohydrates 12g 4%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 240mg 10%
Potassium 20mg 0%
Fiber 0.2g 1%
Sugar 3g 6%
Vitamin A 538IU 11%
Vitamin C 0.2mg 0%
Calcium 19mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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