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Easter Dirt Cake
No-bake Easter dirt cake is a super simple creamy favorite packed with Oreo flavor. Everyone will love to decorate and eat it!
Prep Time
15 mins
Chill
2 hrs
Total Time
2 hrs 15 mins
Servings: 12
Calories: 383 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 (13.29-ounce) package Oreos
- 1 (8-ounce) package cream cheese, softened
- ½ cup unsalted butter, softened
- 1 cup powdered sugar
- 1 (16-ounce) container Cool Whip
- 2 (3.4-ounce) boxes instant white chocolate, or instant vanilla pudding mix
- 3 cups milk
- 1 teaspoon vanilla extract
- Easter candy, (PEEP bunnies, edible grass, candy Easter eggs)
Instructions
- Crush ⅔ package of Oreos and place it in the bottom of a 9x13 pan. Set aside.
- Mix cream cheese and butter until smooth. Mix in powdered sugar and fold in whipped topping. Set aside.
- In a separate bowl mix pudding powder, milk, and vanilla. Fold this mixture in with the cream cheese mixture.
- Pour over the crumb mixture.
- Sprinkle with the reserve crushed Oreos. Let set for a few hours and keep refrigerated until ready to serve.
- Right before serving, top with bunny Peeps, edible grass, and Candy Easter Eggs.
Cup of Yum
Notes
- Make this in advance. Cover it with plastic wrap and store it in the refrigerator for up to 24 hours. Add Easter candy before serving.
- To store, cover tightly with plastic wrap or foil and refrigerate for 3-4 days. The candies may need to be removed to do this.
Nutrition Information
Calories
383kcal
(19%)
Carbohydrates
54g
(18%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
26mg
(9%)
Sodium
369mg
(15%)
Potassium
164mg
(5%)
Fiber
1g
(4%)
Sugar
41g
(82%)
Vitamin A
335IU
(7%)
Calcium
80mg
(8%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 383
% Daily Value*
| Calories | 383kcal | 19% |
| Carbohydrates | 54g | 18% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 26mg | 9% |
| Sodium | 369mg | 15% |
| Potassium | 164mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 41g | 82% |
| Vitamin A | 335IU | 7% |
| Calcium | 80mg | 8% |
| Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.