
Easter Peeps Cake
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Easter Peeps Cake
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This Peeps Cake combines fresh-baked chocolate cake, rich chocolate frosting, and lots of sweet Easter treats to make a show-stopping Easter dessert. A cake so beautiful that grownups will take pictures of it. And the kiddos will count the minutes ‘til dessert!
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Ingredients
- 2 boxes cake mix with ingredients listed on the box
- 2 cans chocolate buttercream frosting or make from scratch or make from scratch with this recipe
- 25-30 Peeps multiple colors. I like to use the 5-color assortment.
- 1 family size bag of Easter m&m's 1 pound or larger
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Instructions
- Using your favorite cake recipe, bake two 9-inch round cakes.
- Take out 2 cans of frosting - or make a batch of my favorite homemade frosting
- Once the cakes have cooled, frost the top of one cake. Then place the other cake on top of the frosting. Now frost the entire double-decker cake. Transfer your cake to a cute cake platter!
- Take Easter marshmallow bunny peeps and stick them to the side of the cake in a colorful pattern.
- Pour a big bag of Easter M&M’s all over the top of your cake until you’ve covered up all that yummy chocolate frosting.
Notes
- Chill the frosted cake in the fridge for 30 minutes. This helps the frosting to set and stay in place.
- Use a cake lifter to lift and move your cake. It’s like a giant metal spatula you slide underneath your cake.
Nutrition Information
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Serving
1g
Calories
442kcal
(22%)
Carbohydrates
81g
(27%)
Protein
6g
(12%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
4g
Monounsaturated Fat
5g
Cholesterol
1mg
(0%)
Sodium
721mg
(30%)
Potassium
286mg
(8%)
Fiber
2g
(8%)
Sugar
50g
(100%)
Vitamin A
3IU
(0%)
Vitamin C
1mg
(1%)
Calcium
130mg
(13%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 442 kcal
% Daily Value*
Serving | 1g | |
Calories | 442kcal | 22% |
Carbohydrates | 81g | 27% |
Protein | 6g | 12% |
Fat | 14g | 22% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 5g | 25% |
Cholesterol | 1mg | 0% |
Sodium | 721mg | 30% |
Potassium | 286mg | 6% |
Fiber | 2g | 8% |
Sugar | 50g | 100% |
Vitamin A | 3IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 130mg | 13% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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