0 from 6 votes
Easter Whoopie Pie
Easter Whoopie Pies are the cute and eye-popping dessert you need this year! This whoopie recipe is a moist, cake-like cookie recipe with a luscious and creamy filling.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 12 whoopie pies
Calories: 578 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box French Vanilla Cake Mix
- 1 large egg
- ½ Cup butter unsalted
- 3 Cup Sprinkles easter
- vanilla frosting
- ½ Cup butter unsalted, softened
- 2 ½ Cup powdered sugar
- 1 tsp pure vanilla extract
- 2 tbsp heavy whipping cream
- Gel food coloring Pink
Instructions
- Preheat the oven to 375 and line two cookie sheets with parchment paper or silicone baking mat.
- Using a standing mixer and whisk attachment, combine the cake mix, egg, and butter.
- Beat until a soft dough forms.
- Mix in 1 C of sprinkles.
- Using a small cookie scoop, scoop out dough and roll it into a ball.
- Pour the remaining sprinkles into a bowl and roll the dough ball in the sprinkles until completely coated.
- Place the dough balls onto the cookie sheets and bake in the oven for 10-12 minutes. Remove from oven and allow to cool.
- Using a standing mixer, beat the butter, powdered sugar, vanilla, heavy whipping cream, and a few drops of pink gel food coloring. Beat the butter until creamy and holds a peak.
- Scoop the frosting into the piping bag.
- Pair the whoopie pies up to make a sandwich and pipe frosting onto the bottom whoopie pie.
- Place the top whoopie pie onto the frosting and gently press down. Enjoy.
Cup of Yum
Nutrition Information
Calories
578kcal
(29%)
Carbohydrates
98g
(33%)
Protein
3g
(6%)
Fat
20g
(31%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
59mg
(20%)
Sodium
427mg
(18%)
Potassium
40mg
(1%)
Fiber
0.5g
(2%)
Sugar
79g
(158%)
Vitamin A
532IU
(11%)
Vitamin C
0.01mg
(0%)
Calcium
103mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12whoopie pies
Amount Per Serving
Calories 578
% Daily Value*
| Calories | 578kcal | 29% |
| Carbohydrates | 98g | 33% |
| Protein | 3g | 6% |
| Fat | 20g | 31% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 59mg | 20% |
| Sodium | 427mg | 18% |
| Potassium | 40mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 79g | 158% |
| Vitamin A | 532IU | 11% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 103mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.