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Easy 3-Ingredient Chicken Wings with Herbs and Honey

The easiest chicken wing recipe that is sweet and savory for perfectly crispy appetizer for serving guests.

Prep Time
5 mins
Cook Time
5 mins
Total Time
27 mins
Servings: 8 Servings
Calories: 243 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 pounds frozen chicken wings thawed
  • 3 Tablespoons Italian seasoning*
  • Honey to taste for serving

Instructions

    Cup of Yum
  1. Preheat your oven to 450 degrees F.
  2. Place the chicken wings in a large mixing bowl and add the Italian seasoning. Use your hands to toss the wings and seasoning together until all the wings are coated (this may need to be done in batches depending on the size of your bowl).
  3. Place the wings on a large non-stick baking sheet in a single layer.
  4. Bake in the oven for 20 to 30 minutes, or until crispy and cooked through (Note: mine were in the oven for 22 minutes on the dot).
  5. Remove from oven, transfer to a serving platter, and drizzle with honey.
  6. Enjoy!

Notes

  • *Or 4 packets Ground 2 Table's #7 blend
  • Ground 2 Table's #7 blend

Nutrition Information

Serving 1Serving (of 8) Calories 243kcal (12%) Carbohydrates 27g (9%) Protein 27g (54%) Fat 3g (5%) Cholesterol 36mg (12%) Sodium 202mg (8%) Fiber 1g (4%) Sugar 6g (12%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 243

% Daily Value*

Serving 1Serving (of 8)
Calories 243kcal 12%
Carbohydrates 27g 9%
Protein 27g 54%
Fat 3g 5%
Cholesterol 36mg 12%
Sodium 202mg 8%
Fiber 1g 4%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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