0.0 from 0 votes
Easy 3 Ingredient Dulce De Leche Muffins
These easy Dulce De Leche Muffins only require 3 ingredients and less than 20 minutes from prep to baking. So sweet and delicious! A hit in any brunch.
Prep Time
6 mins
Cook Time
6 mins
Total Time
19 mins
Servings: 12 Muffins
Calories: 170 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 13.4 oz dulce de Leche 1 can
- 1 Cup self rising flour substitute below
- 6 eggs
Instructions
- Preheat oven to 375 Degrees F
- Line a greased muffin tin with muffin cups (optional)
- In a big bowl using a mixer whip the eggs until nice and fluffy. 3-4 Minutes
- Add the can of Dulce the Leche and keep mixing until batter is uniform
- Lower the speed of the mixer and add the flour. Mix until combined. DO NOT OVERMIX
- Pour the batter into each muffin cup filling them up until 3/4 full
- Bake for approximately 10-15 minutes. They will be ready when tops are golden brown.
Cup of Yum
Notes
- *You can substitute self rising flour with 1/2 ts. of baking power, 1/2 ts. of salt and 1 cup of all purpose flour.
Nutrition Information
Calories
170kcal
(9%)
Carbohydrates
24g
(8%)
Protein
6g
(12%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
92mg
(31%)
Sodium
71mg
(3%)
Potassium
158mg
(5%)
Sugar
17g
(34%)
Vitamin A
205IU
(4%)
Vitamin C
0.8mg
(1%)
Calcium
104mg
(10%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 12Muffins
Amount Per Serving
Calories 170
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 6g | 12% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 92mg | 31% |
| Sodium | 71mg | 3% |
| Potassium | 158mg | 3% |
| Sugar | 17g | 34% |
| Vitamin A | 205IU | 4% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 104mg | 10% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.